Shaker Lemon Pie
Shaker Lemon Pie is an easy dinner. Made with 2 lemons, 4 eggs, 2 pie crusts and 2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Slice the lemons, rind and all, tissue paper thin. Add sugar and let stand overnight.
Beat the eggs until creamy smooth and light color. Add to sugar and lemon mixture.
Combine well.
Pour into pie shell. Cover with pricked top pie crust.
Bake in preheated 450° oven for 15 minutes and 45 minutes at 400°.
🍷 Perfect Pairings
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