Self-Filled Cupcakes
Self-Filled Cupcakes is an moderately easy dinner. Made with 1 pkg. chocolate cake mix, 1 (8 oz.) pkg. cream cheese, softened, 1/2 c. sugar, 1 egg and dash of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cake as directed on package.
Fill cupcake papers 2/3 full.
Cream the cream cheese with sugar.
Beat in egg and salt. Stir in chocolate chips.
Drop by rounded teaspoon into each cupcake.
Bake as directed on cake mix.
π· Perfect Pairings
Complete your meal with these
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