Self-Filled Cupcakes
Self-Filled Cupcakes is an moderately easy dinner. Made with 1 pkg. chocolate cake mix, 8 oz. softened cream cheese, 1/3 c. sugar, 1 egg and dash of salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix cake according to directions.
Fill paper muffin cups 2/3 full.
Cream sugar and cheese; beat in egg and salt.
Stir in chocolate pieces.
Drop one rounded teaspoonful of cheese mixture into each cupcake.
Bake as cake box directs for cupcakes.
π· Perfect Pairings
Complete your meal with these
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