Seedless Green Grape Pie
Seedless Green Grape Pie is an easy dinner. Made with 3/4 c. sugar, 1/2 tsp. salt, 3 c. seedless green grapes, 1/4 c. flour and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 425Β°.
Make your favorite pie crust; stir sugar, flour and salt together.
Mix gently with washed grapes.
Pour into pastry-lined pie pan; dot with butter.
Cover with top crust; make a couple of slits and lightly sprinkle with sugar or make lattice top if preferred.
Bake for 35 to 45 minutes.
Is best served warm.
π· Perfect Pairings
Complete your meal with these
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