Seasoned Rice
Seasoned Rice is an moderately easy dinner. Made with 3/4 c. chopped onions, 1 (4 oz.) can sliced mushrooms, drained, 1/4 c. butter, 1 c. uncooked rice and 2 c. chicken broth or bouillon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions and mushrooms in butter until onions are tender but not brown.
Add rice, broth and seasonings.
Bring to a boil; stir once.
Cover and simmer for 14 minutes or until rice is tender and liquid absorbed.
Serves 6.
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