Seasoned Italian Bread
Seasoned Italian Bread is an easy dinner. Made with 1 loaf italian bread, olive oil, freshly ground black pepper and wedge of parmesan cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice loaf lengthwise.
Drizzle generously with olive oil.
Add generous amount of pepper over oil.
Cover with a thin layer of cheese.
Wrap in foil and heat for 30 minutes at 350Β°. Serve with vegetable, lentil, or minestrone soup.
π· Perfect Pairings
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