Seared Pork Loin and Blackberries
Seared Pork Loin And Blackberries is an moderately easy dinner. Made with 1 tsp. sugar, 1/4 c. unsalted butter, 1 tbsp. balsamic vinegar, 2 medium sweet yellow onions, sliced thin and 1 1/2 to 2 lb. pork loin roast, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Place sugar, 2 tablespoons butter, vinegar and onions in heavy skillet over medium-low heat.
Stir to coat well.
Cook uncovered 20 minutes, stirring occasionally.
π· Perfect Pairings
Complete your meal with these
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