Seafood Stuffed Mushrooms
Seafood Stuffed Mushrooms is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with . large stuffing mushrooms, . finely chopped onion, finely chopped garlic, c. chopped crab meat and c. chopped, cooked shrimp, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Wash and drain mushrooms.
Hollow out and chop enough of the pieces to make 3 tablespoons.
Cook pieces with onion, garlic and 1 teaspoon extra virgin olive oil.
Stir in crab, shrimp, Prosciutto and cheese, along with catsup.
Stuff into mushroom crowns; sprinkle with fine soft bread crumbs.
Bake at 425Β° for 6 to 8 minutes.
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