Seafood Paella
Seafood Paella is an impressive dinner. Made with 1 (6 oz.) can crab meat, 1 can smoked oysters, 1 tbsp. corn oil, 1/2 c. chopped green onion with tops and 4 c. cooked yellow saffron rice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Saute onions in oil.
Combine all ingredients in stove top pan.
Simmer for 20 to 25 minutes until seafood is cooked.
Remove bay leaves before serving.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment