Seafood Newburg
Seafood Newburg is an moderately easy dinner. Made with 2 tbsp. butter, 2 tbsp. flour, 1/2 c. milk, 1 can cream of shrimp soup and 1 lb. lump crabmeat, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and blend in flour.
Stir in milk and soup.
Cook slowly until sauce thickens.
Add seafood.
Stir in sherry.
Serve on toast points.
π· Perfect Pairings
Complete your meal with these
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