Seafood Casserole
Seafood Casserole is an moderately easy dinner. Made with 1 1/2 c. crab meat (may use canned; i use backfin crab meat), 1 1/2 c. salad shrimp, 1 c. chopped onion, 1 c. chopped celery and 1 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and place in greased casserole dish.
Sprinkle with bread crumbs or crushed Ritz crackers.
Bake 30 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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