Seafood Casserole

Seafood Casserole

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Seafood Casserole is an easy dinner. Made with 1/4 lb. crabmeat, flaked, 1/4 lb. shrimp, peeled and cleaned, 1/4 lb. scallops and 1 can cheddar cheese soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix fish ingredients and place in greased casserole dish.

Cover with soup and bake at 400Β° for 30 minutes.

Serve with rice.

🍷 Perfect Pairings

Complete your meal with these

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