Seafood Casserole
Seafood Casserole is an moderately easy dinner. Made with 1/2 lb. cooked crab meat, 1/2 lb. cooked shrimp, 4 hard-boiled eggs, chopped, 2 1/2 c. bread crumbs (reserve 1/2 c. for top) and 1 pt. half and half, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend half and half and mayonnaise.
Add remaining ingredients and mix well.
Pour into greased casserole.
Cover with 1/2 cup bread crumbs.
Dot with butter, if desired.
Bake at 350Β° approximately 30 minutes.
π· Perfect Pairings
Complete your meal with these
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