Seafood Casserole
Seafood Casserole is an moderately easy dinner. Made with 4 slices bread, 2 cans crab meat, drained, 1/2 c. chopped celery, 2 eggs and 2 c. grated sharp cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cube bread.
Layer in casserole alternating bread with crab and shrimp.
Mix all remaining ingredients together and pour over bread and meat.
Refrigerate overnight.
Bake 1 hour at 300Β°.
π· Perfect Pairings
Complete your meal with these
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