Seafood Casserole
Seafood Casserole is an moderately easy dinner. Made with 1 can cream of shrimp soup, 1 1/2 or 2 lb. crab meat, shrimp, scallops or lobster, 1/2 c. uncooked thin noodles, 1/2 c. mayonnaise and 1/4 c. sharp cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all and put cheese on top.
Cover.
Bake 25 minutes at 350Β°.
Put onion rings on and bake uncovered 10 minutes longer.
π· Perfect Pairings
Complete your meal with these
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