Seafood Cakes
Seafood Cakes is an moderately easy dinner. Made with 1 (12 1/2 oz.) can tuna, 1/2 c. miracle whip, 1/4 c. mustard, 1/4 c. diced green pepper and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix tuna, mustard, onions, pepper, seasoning and Miracle Whip and seasoning with 1/2 cup bread crumbs.
Shape into balls; roll in remaining crumbs.
Flatten and refrigerate 30 minutes.
Heat oil and brown 5 minutes each side.
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