Seafoam Pecans
Seafoam Pecans is an easy dinner. Made with 1 egg white, 1 tsp. vanilla, 3/4 c. brown sugar and 2 c. pecans, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg white until foamy.
Mix in sugar and vanilla.
Fold in pecans.
Drop on greased cookie sheet.
Bake at 250Β° for 30 minutes.
Turn oven off and leave in oven for 10 minutes.
Remove from oven.
Let cool.
Place in sealed container.
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