Scripture Cake
Scripture Cake is an moderately easy dinner. Made with 1/2 c. butter (judges 5:25), 1 c. sugar (jeremiah 6:20), 3 eggs (isaiah 10:14), 3 tbsp. honey (genesis 43:11) and 1/2 tsp. (leviticus 2:13), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add honey and beaten egg yolks.
Add remaining dry ingredients mixed together alternately with milk. Stir in fruit and nuts.
Fold in beaten egg whites last.
Bake at 325Β° for about 45 to 50 minutes in a 9 x 13-inch greased pan. Serve with whipped cream topping.
π· Perfect Pairings
Complete your meal with these
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