Scrambled Eggs
Scrambled Eggs is an easy dinner. Made with 2 eggs, 1 tbsp. butter and salt and pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Crack eggs in a small bowl.
Mix with a fork.
Melt butter in a frying pan over low heat.
Pour in eggs.
Stir evenly until cooked.
Shake a little salt and pepper to taste.
Careful, not too much!
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