Scott's Dip
Scott'S Dip is an moderately easy dinner. Made with 1 8 oz. cream cheese softened, 1 8 oz. sour cream at room temperature, 1 cup picante sauce divided, 1 tablespoon of garlic salt and 2 tomatoes diced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In a mixing bowl combine cream cheese and sour cream.
Mix until smooth.
Spread in a nine by thirteen inch pan.
Sprinkle that with garlic salt.
Cover the mixture with a layer of picante sauce.
Add tomatoes and onions.
Then top with the rest of picante and sprinkle with cheese.
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