Scotch Shortbread
Scotch Shortbread is an moderately easy baked good you can prepare in about 1 hour. Made with c. butter, c. brown sugar, egg yolk, . vanilla and c. sifted flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream butter and add sugar.
Blend thoroughly.
Add egg yolk and vanilla.
Sift flour and baking soda and mix well with first mixture.
Spread in ungreased pan and then prick deeply with a fork.
Bake in a 250Β° moderate oven for 25 minutes or until golden brown.
π· Perfect Pairings
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