Scotch Shortbread
Scotch Shortbread is an moderately easy baked good you can prepare in about 1 hour 26 minutes. Made with c. butter, c. sugar and c. sifted flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream butter until soft.
Gradually add sugar until fluffy. Gradually mix in flour.
Mixture will be crumbly.
Press mixture into two 9-inch glass pie pans.
Score into wedges and pierce with fork.
Bake at 300Β° for 30 minutes.
Cool slightly.
Cut wedges.
Cool on rack.
Makes 16 wedges.
π· Perfect Pairings
Complete your meal with these
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