Scotch Shortbread
Scotch Shortbread is an easy dinner. Made with 2 sticks margarine or butter, 1/2 c. powdered sugar and 2 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and gradually add sugar.
Then add flour.
Roll on floured surface to 1/4-inch thick.
Cut into desired shapes and place on cookie sheet.
Prick tops with fork and bake at 350Β° for 20 to 25 minutes.
Makes 30 cookies.
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