Scotch Shortbread
Scotch Shortbread is an easy dinner. Made with 2 sticks margarine or butter, 1/2 c. powdered sugar and 2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and gradually add sugar.
Then add flour.
Roll on floured surface to 1/4-inch thick.
Cut into desired shapes and place on cookie sheet.
Prick tops with fork and bake at 350Β° for 20 to 25 minutes.
Makes 30 cookies.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment