Scotch Shortbread
Scotch Shortbread is an easy dinner. Made with 1 c. butter, 3/4 c. brown sugar and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream the butter and sugar, then add flour and roll out to 1/4 inch.
Cut or score in pie plate and bake at 325Β° until light brown.
π· Perfect Pairings
Complete your meal with these
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