Scotch Eggs
Scotch Eggs is an moderately easy dinner. Made with 6 hard-boiled eggs, 1 lb. bulk sausage, 2 tbsp. finely chopped parsley, 1/2 tsp. sage and 1/4 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except eggs and breadcrumbs.
Press sausage and seasoning mixture around hard-boiled eggs.
Roll egg in beaten eggs, then in breadcrumbs.
Cook one at a time in 350Β° deep fryer, 4 to 5 minutes.
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