Scotch Brownies

Scotch Brownies

Scotch Brownies is an moderately easy dinner. Made with 1/4 c. shortening, 1 c. light brown sugar, 1 egg, 3/4 c. all-purpose flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grease an 8 x 8-inch pan with butter.

Melt shortening over low heat in saucepan; remove from heat.

Put brown sugar in pan with shortening; wait 10 minutes and add egg to mixture.

Stir. Add flour, baking powder and salt; stir.

Add vanilla and nuts; mix well.

Bake at 350Β° for 25 minutes.

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