Scones
Scones is an easy dinner. Made with 2 c. self-rising flour, 3/4 c. buttermilk, 1/2 tsp. baking soda and milk or egg for shine (if desired), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scone dough must be handled minimally and quickly.
As soon as the soda makes contact with liquid the rising action has begun. The object is to get the scones into the oven quickly while the dough is still wobbling so the rising is not wasted.
π· Perfect Pairings
Complete your meal with these
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