Schnitzel Beans
Schnitzel Beans is an easy dinner. Made with 2 (no. 2) cans or 1 qt. green beans, drained, 4 slices bacon, 1 c. sugar, 1/2 c. vinegar and 1 onion, chopped (purple), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Fry bacon until crisp; take out of skillet and drain.
Add sugar and vinegar to bacon grease.
Cook until sugar is dissolved. Add green beans and bacon, crumbled.
Simmer 20 minutes.
Add onion.
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