Scalloped Tuna
Scalloped Tuna is an moderately easy dinner. Made with 4 c. thinly sliced potatoes, 3 tbsp. butter, 1/4 c. flour, 2 tbsp. prepared mustard and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Boil potatoes in salted water for 10 minutes.
Melt butter; blend in flour, seasonings and milk, gradually.
Bring to a boil.
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