Scalloped Salmon
Scalloped Salmon is an moderately easy dinner. Made with 1 can (1 lb.) pink salmon, 1 tbsp. instant minced onion, few sprigs parsley, 1 tsp. salt and 1/4 tsp. ground thyme, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain liquid from salmon and reserve.
Add remaining ingredients, except last two.
Sprinkle layers of crumbs over bottom of pan and around sides of buttered 9-inch pie pan.
Spoon in salmon mixture.
Dot with 1 tablespoon butter.
Sprinkle remaining crumbs over top and dot with remaining butter.
Bake in hot oven (400Β°) about 15 minutes.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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