Scalloped Potatoes with Cheese and Herbs
Scalloped Potatoes With Cheese And Herbs is an moderately easy dinner. Made with 3 tbsp. butter, 2 onions, finely chopped, 2 cloves garlic, minced, 3 c. milk and 1/4 tsp. rosemary, dried, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in skillet; add onions and garlic.
Cook until tender, without browning.
Reserve.
Heat milk, rosemary, basil, oregano, salt and pepper.
Reserve.
Combine cheese with bread crumbs.
π· Perfect Pairings
Complete your meal with these
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