Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 2 lb. about 6 medium potatoes, sliced, 3 tbsp. butter or margarine, 1/2 pkg. ritz crackers, 2 1/2 c. milk and 1/4 c. finely chopped onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Place potatoes in casserole dish.
Add crushed crackers, onion and ham.
Mix well.
Add salt, pepper and milk; dot with butter or margarine.
Bake covered at 350Β° for 30 minutes.
Uncover and bake 60 to 70 more minutes or until done.
π· Perfect Pairings
Complete your meal with these
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