Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with frozen hash browns, 2 c. milk, 1 stick oleo, minced onion and small velveeta cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread hash browns in a 9 x 13-inch pan.
Heat the remaining ingredients and pour over the potatoes.
Bake at 350Β° about 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment