Scalloped Potatoes
Scalloped Potatoes is an easy dinner. Made with 8 or 10 boiled potatoes, sliced, 1 can cream of mushroom soup, 1/2 can evaporated milk, 1 can mushrooms and 1/3 stick margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat all ingredients except potatoes.
Layer potatoes in a casserole dish.
Pour heated mixture over the potatoes.
Cover with 8 ounces of shredded Cheddar cheese, salt and pepper to taste.
Bake for 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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