Scalloped Potatoes
Scalloped Potatoes is an easy dinner. Made with 1 can mushroom soup, 1 can luncheon meat (treet or spam), potatoes, salt and pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In a casserole dish place a layer of peeled, sliced potatoes. Spoon mushroom soup and cubed Spam.
Another layer potatoes, soup and Spam.
Fill up dish.
Add salt and pepper (to taste).
Mix one can water into mushroom soup can; mix.
Pour over potatoes, Spam and soup.
Add more water, enough to fill casserole dish up to top layer of potatoes.
Bake at 400Β° until potatoes are tender.
Serve hot or cold.
π· Perfect Pairings
Complete your meal with these
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