Scalloped Pineapple
Scalloped Pineapple is an easy dinner. Made with 1/2 c. butter, 1 1/2 c. sugar, 3 eggs, 4 c. fresh white bread, torn into pieces and 1 (20 oz.) can crushed pineapple with juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter.
Mix with sugar and eggs; beat well.
Fold in bread pieces and pineapple with juice.
Pour into baking dish and bake at 325Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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