Scalloped Pineapple
Scalloped Pineapple is an easy dinner. Made with 4 c. bread crumbs, 1 (20 oz.) can pineapple, 3 beaten eggs, 1 1/2 c. sugar and 2/3 c. butter, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Toss together bread crumbs and pineapple chunks and place in a greased 2-quart baking dish.
Combine remaining ingredients and pour over pineapple.
Bake at 350Β° for 30 minutes.
Can be made up and refrigerated overnight.
Good with ham.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment