Scalloped Pineapple
Scalloped Pineapple is an moderately easy dinner you can prepare in just 42 minutes. Made with large can chunk pineapple, drained (save juice), c. grated sharp cheese, c. sugar, . flour and butter, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Toss drained pineapple and cheese together.
Combine sugar and flour and mix with pineapple juice; pour over pineapple and cheese mixture.
Take 4 or 5 slices of white bread, cut in cubes and butter well with melted butter.
Put bread mixture over pineapple. Bake at 350Β° for 1 hour or until brown.
π· Perfect Pairings
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