Scalloped Pineapple
Scalloped Pineapple is an moderately easy dinner. Made with 3 eggs, slightly beaten, 1/4 lb. butter or margarine, melted, 1 1/2 c. sugar, 1 can crushed pineapple plus juice and 4 or 5 oz. evaporated milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients gently until bread crumbs are well coated. Place mixture in greased 9 x 10-inch or 9 x 13-inch cake pan.
Bake 40 minutes at 350Β°.
Let cool or serve slightly warm.
π· Perfect Pairings
Complete your meal with these
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