Scalloped Pineapple
Scalloped Pineapple is an moderately easy dinner. Made with 1 scant c. sugar, 2 rounded tbsp. flour, 1/2 tsp. salt, 2 1/2 cans crushed pineapple (about 3 1/2 c.) and 1/4 lb. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix sugar, flour and salt.
Add pineapple.
Add grated cheese. Pour into flat, buttered baking dish.
Cover top with bread crumbs. Pour a little melted butter or margarine over the top.
Bake in a 350Β° oven about 40 minutes until brown on top.
π· Perfect Pairings
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