Scalloped Oysters
Scalloped Oysters is an easy dinner. Made with 1/2 c. dry bread crumbs, 1/2 c. coarse cracker crumbs, 5 tbsp. melted butter, 2 pt. small oysters and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine crumbs and butter.
In small ovenproof bowl, alternate layers of crumbs and oysters.
Pour soup over top; top with crumbs.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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