Scalloped Corn Casserole
Scalloped Corn Casserole is an easy dinner. Made with 1 can corn (whole grain), 2 tsp. margarine, 3 tbsp. flour, 3 eggs and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Save liquid.
Mix liquid with flour.
Pour into corn mixing bowl.
Add sugar, beaten eggs and melted margarine.
Together well.
Put in casserole dish and bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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