Scalloped Corn
Scalloped Corn is an moderately easy dinner. Made with 1 can cream-style corn, 1 can whole kernel corn (do not drain), 3 eggs, 1/2 large carton sour cream and 1 stick melted margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Pour in casserole dish.
Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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