Scalloped Corn

Scalloped Corn

Scalloped Corn is an moderately easy dinner. Made with 1 can cream-style corn, 1 can whole kernel corn, drained, 1 egg beater, 1/4 c. milk and 1 c. cracker crumbs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Spray casserole dish with Pam.

Combine all ingredients in large bowl; mix well.

Pour into casserole dish.

Bake at 350Β° for 45 minutes to 1 hour until it looks set and is light brown on top.

🍷 Perfect Pairings

Complete your meal with these

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