Scalloped Corn
Scalloped Corn is an moderately easy dinner. Made with 3/4 stick melted margarine, 1 c. sugar, 3/4 c. milk, 1 can whole kernel corn and 2 cans cream-style corn, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together and bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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