Scalloped Corn
Scalloped Corn is an moderately easy dinner. Made with 1 can whole kernel corn, drained, 1 can cream-style corn, 3/4 c. milk, 2 eggs and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except corn bread.
Mix in 8 x 11-inch baking dish or 2-quart dish.
Mix well.
Add corn bread mix and mix well.
Bake 1 hour in 350Β° oven.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment