Scalloped Corn
Scalloped Corn is an moderately easy dinner. Made with 1 can cream-style corn, 1/4 c. sugar, 1 stick margarine, 8 crackers, crushed and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Pour into an 8 x 8-inch pan or casserole dish.
Put bell pepper or green chilies on top.
Bake at 300Β° until brown.
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