Scalloped Corn
Scalloped Corn is an moderately easy dinner. Made with 1 can creamed corn, 1 c. milk, 1 egg, well beaten, 1 c. cracker crumbs and 1/4 c. finely chopped onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and pour into an 8-inch dish.
Sprinkle with buttered cracker crumbs.
Bake at 350Β° for 20 minutes.
Serves 6.
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