Scalloped Corn

Name: Scalloped Corn
Ingredients: 1 can whole kernel corn; 1 can creamed corn; 12 crackers (Club); salt and pepper to taste; 1 egg

Scalloped Corn is an easy dinner. Made with 1 can whole kernel corn, 1 can creamed corn, 12 crackers (club), salt and pepper to taste and 1 egg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 can whole kernel corn

1 can creamed corn

12 crackers (Club)

salt and pepper to taste

1 egg

👨‍🍳 Instructions

Mix together corn, crackers, salt and pepper to taste and egg. Pour into well-greased pan.

Garnish top with additional crumbled Club crackers (3 or 4) and strips of bacon (if you like); a few dollops of butter here and there on the crumbled crackers is nice too.

Place in 350° oven for 1 hour, until top is light brown and bacon is fully cooked.

Check before the hour is up to be sure it doesn't burn.